For a hearty start to a day in the Dolomites, the light-filled Restaurant Limonaia offers an extensive breakfast to be enjoyed over crisp white table linens with wide-windowed forest views. A range of multigrain breads and buttery croissants are home baked daily and served alongside jams, fresh fruit, cereals, yoghurt and eggs prepared as you desire. To drink, choose from freshly squeezed juices, espresso and cappuccino, different blends of coffee and a wide selection of teas and infusions.
A variety of biological and gluten-free products are available.
Breakfast is served every day from 7.00am to 10.30am.